Our Family Heritage Since 1982

Nurturing California's Sweetest Pomegranates For Over 40 Years

We are a family-owned orchard dedicated to doing things the old-fashioned way: tree-ripened, hand-clipped, and shared directly with fruit lovers across the nation.

Three Generations

From Grandpa Mateo's First Seedling to Today

In the autumn of 1982, Mateo planted our family’s first 500 Wonderful variety pomegranate saplings. While surrounding farms transitioned toward high-yield commercial crops treated with artificial ripening gases and post-harvest waxes, Mateo held onto a singular conviction: “Fruit should taste the way nature intended — juicy, deep, and gathered when the sun says it's ready.”

Today, his daughter Sarah and grandson Leo walk the exact same orchard rows. We have expanded to 80 acres of organic and low-intervention cultivation, with thriving on-site honeybee apiaries that pollinate our crimson blossom canopy every spring.

When you order a gift crate from us or stop by our weekend farmers market stalls, you are holding fruit tended by our own hands from branch to basket.

Taste Our Harvest Meet Us At The Market

Mateo, Sarah, and Leo in the pomegranate grove

“Every single fruit has its own personality. When the crown cracks slightly and the red turns to deep mahogany ruby, that is the exact hour to clip.” — Farmer Mateo

Our Guiding Values

The Sweet Ruby Orchard Difference

How our sustainable stewardship translates to sweeter juice, richer arils, and fruit that stays fresh longer.

Brix-Tested Tree Ripening

Commercial growers often harvest pomegranates while still pale pink to extend shelf life in distribution warehouses. We test individual orchard blocks for sugar concentration (Brix above 16.5°) before any fruit is clipped.

Zero Post-Harvest Waxes

Grocery store pomegranates are coated in shellac or carnauba waxes to artificially shine. Our fruit is brushed gently with natural air and packed with natural skin intact, allowing clean, uncontaminated juice extraction.

Apiary & Living Soil Health

We maintain over 60 active beehives within our orchard. Native wildflowers cover the grove floor between rows to retain moisture, fix nitrogen into the soil, and prevent soil erosion.

Sarah greeting market shoppers with fresh pomegranates

Community & Fellowship

Why Farmers Markets Are The Heart of Our Farm

Before we ever launched an online shop or shipped nationwide, we began with a single wooden folding table at the weekend market. Meeting neighbors, sharing recipe ideas for homemade grenadine and autumn salads, and seeing children smile when they pop a ruby aril is why we farm.

This website is designed first and foremost as our digital brochure for farmers market visitors: providing current booth locations, harvest dates, and allowing you to pre-order fresh crates for instant pickup!

Explore Weekend Market Schedule